Tuesday, June 2, 2009

First Impressions of the New Ivy House....

I finally made it to the New Ivy House for a quickie the other night after work. As I was on me bike and a bit parched, I thought I'd have a larger shandy and sit on the tables outside. Very pleasant it was too, although that was more to do with the glorious evening sunshine than anything the pub had to offer. My first impressions were: Oh that looks quite nice! Smart looking tables and chairs, still the old basic layout, bar area seems to have been smartened up a bit. The larger shandy, shandy mind you, cost me £3.50, which I must say I questioned having thought he must have got it wrong. It's cheaper than that in the Rose and Crown Hotel, I thought to myself, which is saying something, although I'm not quite sure what. But no that was the correct price; I think the bar man, or was he a waiter? said that the Harvey's was £3.20 a pint. Now I don't go out much these days, and at those sort of prices it's no wonder, but I'm pretty sure you can get a perfectly good pint in Tonbridge for a whole pound less than that. The Ivy Dining Room and Bar, to give it its full and rather grand name, is obviously trying to position itself from the word go as a slightly upmarket experience. Good luck to them but I rather fear that they will have a job on their hands and that there will be lots of nights when the inside of the pub (sorry dining room) is on the empty side. All I'll say is the food, which I haven't tried yet, better be damned good! Last Saturday evening, and to be fair it was only about 7pm, there was one person eating, and she was sitting outside, the inside tables were completely empty. I had a chat with Simon, the owner of Cycle Ops, who I usually only catch the odd hello and cheeky passing comment with, so that was quite a good thing, and I would have stayed for another drink, so glorious was the evening sunshine, but at £3.50 a pint I decided to toddle (actually wobble since I was cycling) off back to my 50p can of ice cold Fosters in the garden....

9 comments:

Paul Bailey said...

You certainly don't get out much, Tonbridge Blogger! The average price for a pint of Harveys in Tonbridge is £2.80-£2.90. You can get a pint in Wetherspoons for a pound less (not Harveys though, as they don't sell it), but nowhere else.

£3.20 sounds a bit steep to me, but I suppose they've go to recoup their costs somehow. Must try and get in the re-vamped Ivy House and see for myself.

Anonymous said...

It is a bit steep, recently started drinking in The Wharf now they're open all day, nice pint of Pride and couple of other ales for £1.95 a pint. No Harveys though which is a shame...

BristolStudent said...

A pint of Harveys in 'Mother's Ruin', in Bristol is a mere £2. Why the enormous price hike?
Nice to be back in Tonbridge though but won't be dipping into the Ivy.

Anonymous said...

Ivy House

Anonymous said...

I think the place looks great now that it's been repaired. It is owned by the same people who took over two East Kent gastropubs in recent years. These ambitious folk are also about to open a lavish new seaford restauant in ramsgate. They will be be joined by celebrity chef (and newly bankrupt)John Burton-Race.

Anonymous said...

Oh the Celebrity culture again - don't make me laugh.

Paul Bailey said...

The term "gastropub" usually means over-priced and over-hyped food. As for so-called celebrity chefs, does anyone remember what happened to that place at the north end of the High Street? I believe it was called "The Orange Baloon", and like most of these places was a five minute wonder.

Give me a good, decent, traditional pub anyday!

ps. Why all the anonymous comments, are you all afraid of being noticed? Come on and show your faces for a change.

Anonymous said...

I cant believe some people. You all seem to think that you pull on a pump and the beer magically appears from the ground. Barrels cost money and so do staff serving in a pub. And as for the food, well good quality ingredients also cost money as do quality chefs. You cant honestly expect in this day and age for a pint still cost just over a pound and restaurant quality food to be as cheap as 6.95 a plate. I f you want that kind of rubbish I suggest that the tight pocketed people move on to wetherspoons or get a job with a salary over the minimum wage!
LondonChef xx

Lucy P said...

Well I went in there on Saturday for lunch with my husband and baby-(she didn't eat!) and I was V impressed. The food really was lovely, freshly cooked and very tasty- and quite reasonable (9.50 for two courses). We have just moved down here from London, so maybe my idea of reasonably priced is a bit different from here! I really hope everyone in Tonbridge isn't as narrow minded as you lot seem to be, because I hope this place stays open- somewhere decent to take my friends and family when they come to stay.
That John Burton Race is there on wednesday in the kitchen- if I could get a babysitter I would be going for definate- we should embrace the fact that a bit of culture is coming to us, rather than scoff at it (and make horrible statements such as- 'who has incidently gone bankrupt'- I thought he was an arrogant div on I'm a celeb- but he's still a person- there is no need to be nasty!).
But you enjoy your Macky-Ds and pint of harveys- and the people who appreciate good food can enjoy the fact that people are struggling in this current climate to bring a bit of class to Tonbridge.